Lv5
1180 积分 2025-06-03 加入
Electrostatic gating synergizing with size sieving: A MOF-Based nanofiltration membrane for mitigating the permeability-selectivity trade-off in lithium recovery
13天前
已完结
Antioxidant and angiotensin I-converting enzyme inhibitory properties of oligopeptides derived from black-bone silky fowl (Gallus gallus domesticus Brisson) muscle
1个月前
已完结
Bioactive peptides from food fermentation: A comprehensive review of their sources, bioactivities, applications, and future development
1个月前
已完结
Bioactive peptides from foods: production, function, and application
1个月前
已完结
In vitro immunomodulatory and antioxidant effects of oligopeptides and four characteristic peptides in black‐bone silky fowl ( Gallus gallus domesticus Brisson )
1个月前
已完结
Artificial intelligence in food bioactive peptides screening: Recent advances and future prospects
2个月前
已完结
StackDPPIV: A novel computational approach for accurate prediction of dipeptidyl peptidase IV (DPP-IV) inhibitory peptides
3个月前
已完结
Physics-based generative model of curvature sensing peptides; distinguishing sensors from binders
3个月前
已完结
Formation and characterization of soy protein nanoparticles by controlled partial enzymatic hydrolysis
3个月前
已完结
Structural characterization, interfacial and emulsifying properties of soy protein hydrolysate-tannic acid complexes
3个月前
已完结
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