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2658 积分 2024-10-12 加入
Effect of sodium caseinate and sodium alginate W/O/W emulsion gel loaded with Aronia melanocarpa proanthocyanidins as fat substitutes on the quality of fermented sausages
23小时前
待确认
The determination of exogenous formaldehyde in blood of rats during and after inhalation exposure
1天前
待确认
Health effects of exposure to indoor formaldehyde in civil buildings: A systematic review and meta-analysis on the literature in the past 40 years
1天前
待确认
ICT based water-soluble fluorescent probe for discriminating mono and dicarbonyl species and analysis in foods
1天前
待确认
Two-photon imaging of formaldehyde in live cells and animals utilizing a lysosome-targetable and acidic pH-activatable fluorescent probe
1天前
待确认
Recent progress in fluorescent probes for detection of carbonyl species: Formaldehyde, carbon monoxide and phosgene
1天前
待确认
Formaldehyde contamination in seafood industry: an update on detection methods and legislations
1天前
待确认
Mesoporous SnO2 nanospheres sensor for fast detection of HCHO and its application in safety detection of aquatic products
9天前
已完结
PtCu Nanoparticles Sensitizing Mesoporous In2O3 Hexagonal Hollow Nanotubes for ppb-Level Formaldehyde Evaluation in Aquatic Products
9天前
已完结
AHMT-Cu based surface-active nano-coordination polymer for high-performance electrochemical monitoring of anti-viral drug
10天前
已关闭
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