Lv2
160 积分 2022-06-06 加入
Unveiling new insights into integrated effects on in vitro digestibility and fine molecular structure of wheat starch caused by delayed sowing
6小时前
已完结
Insight into the relationship between cell wall, intracellular starch structure and physicochemical properties of cassava cells from cassava varieties
6小时前
已完结
12 - Rice cooking and sensory quality
1个月前
已完结
Physical, cooking and thermal properties of African rice (Oryza glaberrima) and its starch digestibility in vitro
7个月前
已完结
Different isoforms of starch-synthesizing enzymes controlling amylose and amylopectin content in rice (Oryza sativa L.)
7个月前
已完结
Relations between rice starch fine molecular and lamellar/crystalline structures
8个月前
已完结
Study on supramolecular structural changes of ultrasonic treated potato starch granules
8个月前
已完结
How amylose molecular fine structure of rice starch affects functional properties
8个月前
已完结
Cellular energy sensor SnRK1 suppresses salicylic acid–dependent and –independent defenses and bacterial resistance in Arabidopsis
9个月前
已完结
How amylose molecular fine structure of rice starch affects functional properties
9个月前
已完结