Lv1
10 积分 2025-02-11 加入
Mitochondrial genetics through the lens of single-cell multi-omics
9个月前
已完结
Sequence and organization of the human mitochondrial genome
9个月前
已完结
The evolution of contemporary livestock species: Insights from mitochondrial genome
9个月前
已完结
Contribution of mitochondria to postmortem muscle tenderization: a review
1年前
已完结
Myofibril degradation and structural changes in myofibrillar proteins of porcine longissimus muscles during frozen storage
1年前
已完结
Circulating surfactant protein -D is low and correlates negatively with systemic inflammation in early, untreated rheumatoid arthritis
1年前
已完结
Proteome Changes during Meat Aging in Tough and Tender Beef Suggest the Importance of Apoptosis and Protein Solubility for Beef Aging and Tenderization
1年前
已完结
Unravelling the genetic basis for skeletal muscle mitochondrial DNA copy number variations in pigs
1年前
已完结
Effects of mitochondria on postmortem meat quality: characteristic, isolation, energy metabolism, apoptosis and oxygen consumption
1年前
已完结