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Structural and thermal aggregation behaviors of soybean protein in view of subunits: A mini-review
53分钟前
待确认
Influence of fat refining stages on the content of MCPD-esters and glycidyl esters in deodorated oils and methods of reducing their concentration
2个月前
已完结
Vegetable Oil Deodorizer Distillate: Characterization, Utilization and Analysis
2个月前
已完结
Study on the thermal oxidation mechanism of oleic acid based on density functional theory
2个月前
已完结
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