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40 积分 2024-10-09 加入
Free Radicals and Antioxidant Quenching Properties of Plant Phytochemicals in the Management of Oxidative Stress
3个月前
已关闭
Characterization of Crystal Chirality in Amino Acids Using Low-Frequency Raman Spectroscopy
9个月前
已完结
Low-frequency Raman spectroscopy
9个月前
已完结
Ultra-broadband spectra of 20 amino acids from terahertz to mid-infrared regime
9个月前
已关闭
Enhancement of charge transfer efficiency from CH3NH3PbI3 perovskite film in layer of titanium dioxide in the presence of Ag/SiO2 nanostructures
9个月前
已完结
Ferroelectric polarization driven optical absorption and charge carrier transport in CH3NH3PbI3/TiO2-based photovoltaic cells
9个月前
已完结
A novel technique for studying the effects of technologically processed antibodies by evaluating the rate of oxidation of ascorbic acid during the reduction of the green–blue ABTS + radical
10个月前
已完结
Vibrational spectroscopy and density functional theory study of 4-mercaptobenzoic acid
11个月前
已完结
Crystal and spectroscopic structure and biological activity of a new lapacholate complex with zinc(II), a potential antibacterial
11个月前
已完结