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Structural characteristics, bioactivities, and structure-activity relationships of polysaccharides from three pharmacopeial Polygonatum species using ultrasound-assisted enzymatic extraction
2个月前
已关闭
UPLC-MS/MS analysis for antioxidant components of Lycii Fructus based on spectrum-effect relationship
3个月前
已完结
A novel chromatographic-sensory-spectral method combined with multivariate algorithms for the identification of differently processed Trionycis Carapax
3个月前
已完结
Production of an AQP2‐Enriched Clonal mpkCCD Cell Line
5个月前
已关闭
Kinetics of the formation of β-casein/tannin mixed micelles
9个月前
已完结
Antioxidant Components of the Flowers of Salvia miltiorrhiza
10个月前
已完结
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