Lv3
260 积分 2024-09-20 加入
Effects of Two Bacterial Exopolysaccharides on Microbial Community, Fermentation Characteristics and Aerobic Stability in Oat Silage
16天前
已完结
Seed Survival in Silage: Reviewing 90 Years of Research
16天前
已完结
Effects of Vachellia mearnsii Tannin Extract as an Additive on Fermentation Quality, Aerobic Stability, and Microbial Modulation of Maize Silage
17天前
已完结
Feed supplementation with potentiated zinc and/or tannin-rich extracts reduces ETEC infection severity and antimicrobial resistance genes in pig
17天前
已完结
Grape pomace (Vitis vinifera L. cv. Pinotage) supplementation in lamb diets: Effects on growth performance, carcass and meat quality
21天前
已完结
Trade-offs between selection of crude protein and tannins in growing lambs
4个月前
已关闭
Novel strategy to understand the aerobic deterioration of corn silage and the influence of Neolamarckia cadamba essential oil by multi-omics analysis
4个月前
已完结
Effects of Lactobacillus hilgardii 60TS-2, with or without homofermentative Lactobacillus plantarum B90, on the aerobic stability, fermentation quality and microbial community dynamics in sugarcane top silage
4个月前
已完结
Cellulase interacts with Lactobacillus plantarum to affect chemical composition, bacterial communities, and aerobic stability in mixed silage of high-moisture amaranth and rice straw
4个月前
已完结
Tannins as an alternative to antibiotics
4个月前
已完结
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