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60 积分 2025-07-16 加入
Novel polysaccharide from Radix Cyathulae officinalis Kuan can improve immune response to ovalbumin in mice
28天前
已完结
Phenolic compositions, and antioxidant performance of olive leaf and fruit (Olea europaea L.) extracts and their structure–activity relationships
2个月前
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[PROSPECTIVES OF DEVELOPMENT OF THORACIC SURGERY]
2个月前
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Use of a free radical method to evaluate antioxidant activity
2个月前
已完结
Statistical evaluation of DPPH, ABTS, FRAP, and Folin-Ciocalteu assays to assess the antioxidant capacity of lignins
2个月前
已完结
Nizip Yaglık olive leaves (Olea europaea L.) collected at different seasons and altitudes: Enzyme inhibition, antioxidant activities and phenolic compound profiles
2个月前
已关闭
Exploring polyphenol content in olive leaf waste: effects of geographical, seasonal and varietal differences
2个月前
已关闭
Phenolic compounds in olive leaves: Analytical determination, biotic and abiotic influence, and health benefits
2个月前
已完结
A colorimetric and NIR fluorescent probe for ultrafast detecting bisulfite and organic amines and its applications in food, imaging, and monitoring fish freshness
2个月前
已完结
Enhancing polyphenol extraction efficiency: A systematic review on the optimization strategies with natural deep eutectic solvents
5个月前
已完结
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