Lv3
240 积分 2025-11-06 加入
Responsively Degradable Nanoarmor‐Assisted Super Resistance and Stable Colonization of Probiotics for Enhanced Inflammation‐Targeted Delivery
5天前
已完结
Metal ion coordinated tea polyphenol nanocoating for enhanced probiotic therapy in inflammatory bowel disease
1个月前
已完结
Metal ion coordinated tea polyphenol nanocoating for enhanced probiotic therapy in inflammatory bowel disease
1个月前
已完结
Inulin and metal-phenolic network single-cell encapsulation: Boosting the tolerance and intestinal colonization capability of Bifidobacterium lactis
1个月前
已完结
pH‐Responsive Probiotic‐Liposome Hybrid System Synergistically Treats Radiation‐Induced Injury via Dual Mechanisms of Anti‐Inflammatory and Microbiome Modulation
1个月前
已完结
Inactivation of Salmonella in steamed fish cake using an in-package combined treatment of cold plasma and ultraviolet-activated zinc oxide
1个月前
已完结
Cold Plasma Treatment Duration for Surface Decontamination of Strawberries: Impacts on Pathogenic Microorganisms and Physicochemical Quality
1个月前
已关闭
Mechanisms underlying tomato-mediated suppression of warmed-over flavor (WOF) and flavor enrichment in precooked stewed beef
1个月前
已完结
Flavor evolution and identification of the warmed-over flavor (WOF) in pre-cooked goose meat by means of HS-SPME-GC-MS and GC-IMS
1个月前
已完结
Flavor evolution and identification of the warmed-over flavor (WOF) in pre-cooked goose meat by means of HS-SPME-GC-MS and GC-IMS
1个月前
已完结
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