Lv21
190 积分 2025-12-14 加入
Preparation, characterization and evaluation of microwave-assisted synthesized selenylation Codonopsis pilosula polysaccharides
14天前
已完结
Synthesis, characterization and MAFLD prevention potential of Ganoderma lucidum spore polysaccharide-stabilized selenium nanoparticles
14天前
已完结
Prospects and applications of efficient physical field processing technologies for polysaccharide extraction and quality improvement in edible mushrooms: A systematic review
18天前
已完结
Ethanol‐Water Co‐Solvent Extraction Optimizes the Yield and Bioactivity of Polysaccharides and Essential Oils From Morel Mushroom
18天前
已完结
Unraveling structure-antioxidant relationships in two acidic polysaccharides from Nostoc sphaeroides Kützing: An integrated network pharmacology and molecular docking strategy
29天前
已完结
Polysaccharide extracted from cultivated Sanghuangporous vaninii spores using three-phase partitioning with enzyme/ultrasound pretreatment: Physicochemical characteristics and its biological activity in vitro
1个月前
已完结
Three-phase partitioning as an elegant and versatile platform applied to nonchromatographic bioseparation processes
1个月前
已完结
The relationship between polysaccharide structure and its antioxidant activity needs to be systematically elucidated
2个月前
已完结
Isolation and characterization of an anti-tumor polysaccharide from Auricularia polytricha with dendritic cells maturation effect via TLR4/MyD88/NF-κB signaling pathway activation
2个月前
已完结
Effect of various extraction methods on the physicochemical properties, antioxidant, and anti-inflammatory activities of mung bean (Vigna radiata L.) skin polysaccharides
2个月前
已完结