Lv71
4830 积分 2022-06-29 加入
Understanding protein digestion in infants and the elderly: Current in vitro digestion models
24分钟前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
1天前
已完结
Emulsion, hydrogel and emulgel systems and novel applications in cannabinoid delivery: a review
23天前
已完结
Swall-E: A robotic in-vitro simulation of human swallowing
29天前
已完结
Food Processing and Nutrition Strategies for Improving the Health of Elderly People with Dysphagia: A Review of Recent Developments
29天前
已完结
Improved Gel Properties of Whey Protein-Stabilized Emulsions by Ultrasound and Enzymatic Cross-Linking
29天前
已完结
Amino Acid Availability of a Dairy and Vegetable Protein Blend Compared to Single Casein, Whey, Soy, and Pea Proteins: A Double-Blind, Cross-Over Trial
29天前
已完结
The Role of the Anabolic Properties of Plant- versus Animal-Based Protein Sources in Supporting Muscle Mass Maintenance: A Critical Review
29天前
已完结
A Gas Therapy Strategy for Intestinal Flora Regulation and Colitis Treatment by Nanogel‐Based Multistage NO Delivery Microcapsules
1个月前
已完结
Evaluation of Bioactivities of Bovine Milk Osteopontin Using a Knockout Mouse Model
5个月前
已完结