Lv7
4590 积分 2022-08-01 加入
Ecologically Informed Design of Synthetic Microbial Community Enables Robust Degradation and Engraftment for Antibiotic Removal in Wastewater
1个月前
已完结
Chemical Characterization and Nutritional Analysis of Protein Isolates from Caragana korshinskii Kom
1个月前
已完结
Soybean Trypsin Inhibitors: From Anti-Nutritional Factors to Beneficial Physiological Agents and Delivery Applications
1个月前
已完结
Peroxyl Radical Scavenging Capacity, Polyphenolics, and Lipophilic Antioxidant Profiles of Mulberry Fruits Cultivated in Southern China
1个月前
已完结
Synthesis of ellagitannin natural products
1个月前
已完结
Effects of Condensed and Hydrolyzable Tannins on Rumen Metabolism with Emphasis on the Biohydrogenation of Unsaturated Fatty Acids
1个月前
已完结
Regulating microbial dynamics by wood-derived tannic acids addition to mitigate gaseous emissions during liquid chicken manure storage
2个月前
已关闭
Tannins: classification and definition
2个月前
已完结
Exploring Structure–Function Relationship of Lignin Derivatives to Enhance Its Biostimulant Potential
4个月前
已完结
Construction of a synthetic microbial community based on multiomics linkage technology and analysis of the mechanism of lignocellulose degradation
7个月前
已完结
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