Lv3
224 积分 2025-09-02 加入
The specific antibacterial activity of liposome-encapsulated Clove oil and its application in tofu
22小时前
已完结
PVA–nano cellulose active packaging films with clay nano particles and fennel seed essential oil for enhanced thermal, barrier, antimicrobial, antioxidant and biodegradation properties to improve the shelf life of tofu
22小时前
已完结
The interaction between tea polyphenols and wheat gluten in dough formation and bread making
4个月前
已完结
The interaction between tea polyphenols and wheat gluten in dough formation and bread making
4个月前
已完结
Protein/peptide‑polyphenol Interactions: Molecular mechanisms
4个月前
已完结
Current understanding of starch-polyphenol complexes and their potential in vivo metabolism, impact on gut microbiota and treating diabetes
5个月前
已完结
Co-pigmentation of anthocyanins in plant tissueand its effect on color
9个月前
已完结
皖公网安备34019202002308
