Lv4
468 积分 2025-08-25 加入
Na + -preferential ion transporter HKT1; 1 mediates salt tolerance in blueberry
5个月前
已完结
Na + -preferential ion transporter HKT1; 1 mediates salt tolerance in blueberry
5个月前
已完结
Tomato ripening regulator SlSAD8 disturbs nuclear gene transcription and chloroplast-associated protein degradation
6个月前
已完结
Improving the ripening process after 1-MCP application: Implications and strategies
8个月前
已完结
Ethylene promotes ester biosynthesis through PuERF13/PuDof2.5 synergically activated PuAAT1 during ripening of cold-stored ‘Nanguo’ pear
8个月前
已完结
Melatonin limited ethylene production, softening and reduced physiology disorder in pear ( Pyrus communis L.) fruit during senescence
8个月前
已完结
Low temperature conditioning alleviates loss of aroma-related esters of ‘Nanguo’ pears by regulation of ethylene signal transduction
8个月前
已完结
Ethylene treatment induces changes in folate profiles in climacteric fruit during postharvest ripening
8个月前
已完结
The regulatory module involved in ABA-induced ethylene production and fruit ripening in banana and its implications
8个月前
已完结
Effects of abscisic acid (ABA) on ethanol fermentation during postharvest ripening of Nanguo pear fruit (Pyrus ussuriensis Maxim.)
8个月前
已完结
皖公网安备34019202002308
