Lv3
400 积分 2026-01-02 加入
Enzymatic and Nonenzymatic Conjugates of Lactoferrin and (−)-Epigallocatechin Gallate: Formation, Structure, Functionality, and Allergenicity
9小时前
待确认
Biodegradable films of chitosan and tea polyphenols catalyzed by laccase and their physical and antioxidant activities
2个月前
已完结
The Role of Dietary Phenolic Compounds in Protein Digestion and Processing Technologies to Improve Their Antinutritive Properties
2个月前
已完结
Comparison of international legislation and standards on veterinary drug residues in food of animal origin
3个月前
已完结
Study of the antibiotic residues in poultry meat in some of the EU countries and selection of the best compositions of lactic acid bacteria and essential oils against Salmonella enterica
3个月前
已关闭
Sonolytic degradation kinetics and mechanisms of antibiotics in water and cow milk
3个月前
已完结
Emerging pharma residue contaminants: Occurrence, monitoring, risk and fate assessment – A challenge to water resource management
3个月前
已完结
Health concerns and management of select veterinary drug residues
3个月前
已完结
Multiplex immunochromatographic test strip based on multicolor gold nanoparticles for the simultaneous detection of neomycin, penicillin, and chloramphenicol in food samples
3个月前
已完结
Recent applications of graphite furnace atomic absorption spectrometry for the analysis of medicinal plants and plant-based remedies
3个月前
已关闭
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