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70 积分 2026-03-21 加入
Low‐field NMR and FTIR determination relationship between water migration and protein conformation of the preparation of minced meat
7小时前
已完结
Effect of secondary heat-induced aggregation on pork meat batter protein conformation, hydration characteristics, textural quality and in vitro digestibility
8小时前
已完结
Resistant starch and tannic acid synergistically ameliorated dextran sulfate sodium-induced ulcerative colitis, particularly in the distal colon
2个月前
已完结
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