Lv31
300 积分 2025-10-01 加入
Structural engineering design of carbon dots for lubrication
6天前
已完结
Pickering and high internal phase Pickering emulsions stabilized by protein-based particles: A review of synthesis, application and prospective
9天前
已完结
Soy protein–potato protein combined stabilization of flaxseed oil bigels: Regulation of hydrogel:oleogel ratio and protein concentration coupled with molecular dynamics insights
11天前
已完结
Structural changes and crosslinking modulated functional properties of oxi-HA/ADH hydrogels useful for regenerative purposes
12天前
已完结
Oil-coated bubbles in particle suspensions, capillary foams, and related opportunities in colloidal multiphase systems
13天前
已完结
The characterization of zein/xanthan gum composite oleogel: A comparative study of bioactive substances in interface and oil phases
13天前
已完结
Formation of protein oleogels via capillary attraction of engineered protein particles
13天前
已完结
Development of food-grade oleogel via the aerogel-templated method: Oxidation stability, astaxanthin delivery and emulsifying application
13天前
已完结
Protein-based oleogels: A comprehensive review of oleogelators, preparation, stabilization mechanisms, and applications
13天前
已完结
A novel oleogel based on porous microgel from egg white
17天前
已完结