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40 积分 2025-05-09 加入
Effects of Bacillus velezensis fermentation on the composition, structure, physicochemical properties and in vitro hypoglycemic effects of highland barley dietary fiber
4小时前
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Effects of Bacillus velezensis fermentation on the composition, structure, physicochemical properties and in vitro hypoglycemic effects of highland barley dietary fiber
4小时前
已完结
How lignocellulose degradation can promote the quality and function of dietary fiber from bamboo shoot residue by Inonotus obliquus fermentation
4小时前
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Gut microbiota-derived short-chain fatty acids and their role in human health and disease
13天前
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Dietary fibre in gastrointestinal health and disease
1个月前
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Combining dietary fibres to reduce intestinal gas production in patients with IBS
2个月前
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[Clinical benefits after soluble dietary fiber supplementation: a randomized clinical trial in adults with slow-transit constipation]
2个月前
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