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10 积分 2025-05-20 加入
The potential of proteins, hydrolysates and peptides as growth factors forLactobacillusandBifidobacterium: current research and future perspectives
16小时前
待确认
The growth-promoting effects of protein hydrolysates and their derived peptides on probiotics: structure-activity relationships, mechanisms and future perspectives
1天前
已完结
Effect of 21 Different Nitrogen Sources on Global Gene Expression in the YeastSaccharomyces cerevisiae
1天前
已完结
Effect of 21 Different Nitrogen Sources on Global Gene Expression in the YeastSaccharomyces cerevisiae
1天前
已关闭
Structural-features of food-derived bioactive peptides with anti-inflammatory activity: A brief review
1天前
已完结
Routing and Scheduling for Hybrid Truck-Drone Collaborative Parcel Delivery With Independent and Truck-Carried Drones
1个月前
已完结
Cell size and morphological properties of yeast Saccharomyces cerevisiae in relation to growth temperature
2个月前
已关闭
The effect of aging on protein synthesis in the yeast Saccharomyces cerevisiae
2个月前
已完结
Immunomodulatory efficacy of yeast cell products in poultry: a current review
2个月前
已完结
Immunomodulatory efficacy of yeast cell products in poultry: a current review
2个月前
已关闭
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