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Sensitive Profiling of Human Milk Oligosaccharides in Human Colostrum and Breast Milk by Capillary Electrophoresis‐Mass Spectrometry
4小时前
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Evolution of milk oligosaccharides: Origin and selectivity of the ratio of milk oligosaccharides to lactose among mammals
1个月前
已关闭
Comprehensive investigation of milk oligosaccharides in different mammalian species and the effect of breed and lactation period on sheep milk oligosaccharides
1个月前
已完结
Fast Discrimination and Quantification Analysis of Atractylodis rhizoma Using NIR Spectroscopy Coupled with Chemometrics Tools
1个月前
已完结
Validated Multimethod Approach for Full Characterization of 2′-Fucosyl-d-lactose as an Industrially Produced Human Milk Oligosaccharide
1个月前
已完结
Ceramic membrane technology for the separation and purification of bioactive compounds: A critical review of applications, diafiltration modeling, and fouling prevention
1个月前
已完结
Advancements in Mass Spectrometry‐Based Glycomics in Food and Nutritional Science
1个月前
已完结
A Comprehensive Review of Milk Components: Recent Developments on Extraction and Analysis Methods
1个月前
已完结
Simultaneous determination of neutral and acidic human milk oligosaccharides (HMOs) by liquid chromatography with tandem mass spectrometry (LC-MS/MS)
1个月前
已完结
Cascaded membrane and chromatography technologies for fractionating and purifying of bovine milk oligosaccharides
1个月前
已完结
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