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38 积分 2023-04-15 加入
Biofunctional Peptide Hydrogel: Self-Assembly, Rheological Properties, and In Vivo Antioxidant Activity of Ovalbumin-Derived Peptide (VLVNAIVFKGL)
11天前
已完结
Peptides of corn oligopeptides improve Aβ1‐42‐injured SHSY5Y cells
1个月前
已完结
An overview of enzyme technology used in food industry
2个月前
已完结
Determination of the degree of hydrolysis of food protein hydrolysates by trinitrobenzenesulfonic acid
2个月前
已完结
pH-Driven formation of soy peptide nanoparticles from insoluble peptide aggregates and their application for hydrophobic active cargo delivery
3个月前
已完结
pH-Dependent Reversible Self-Assembly of β-Lactoglobulin-Derived Reducing Peptides
3个月前
已完结
Peptide Supramolecular Self-Assembly: Regulatory Mechanism, Functional Properties, and Its Application in Foods
3个月前
已完结
Modulation of Gut Microbiota by Soybean 7S Globulin Peptide That Involved Lipopolysaccharide–Peptide Interaction
3个月前
已完结
Physicochemical property changes of Dendrobium officinale leaf polysaccharide LDOP‐A and it promotes GLP‐1 secretion in NCI‐H716 cells by simulated saliva‐gastrointestinal digestion
5个月前
已完结
Selected tetrapeptides lead to a GLP-1 release from the human enteroendocrine cell line NCI-H716
5个月前
已完结
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