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90 积分 2024-03-14 加入
Comparative analysis of volatile organic compounds from plants by gas-liquid chromatography
1小时前
求助中
Feature selection and extraction strategies for non-targeted analysis using GC-MS and GC-IMS: A tutorial
3小时前
已完结
Lotus (Nelumbo nucifera Gaertn.) leaf: A narrative review of its Phytoconstituents, health benefits and food industry applications
2个月前
已完结
Enzymatic Hydrolysis of Plant Proteins: Tailoring Characteristics, Enhancing Functionality, and Expanding Applications in the Food Industry
2个月前
已完结
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