Lv21
130 积分 2025-02-22 加入
Targeting DNA damage: A natural product-based strategy for inhibiting cancer progression
2小时前
已完结
Traditional uses, chemical constituents, pharmacological activities and toxicology of Chinese medicinal leech (Shuizhi) : A comprehensive review
2小时前
已完结
The genus Alphitonia Reissek ex Endl. (Rhamnaceae): A review of its customary uses, phytochemistry and biological activities
2小时前
已完结
Optimization of solid-state fermentation for protein enrichment in rice protein residue and corn germ powder using edible mushroom mycelium
24天前
已关闭
Microbial community succession and toxic alkaloids change during fermentation of Huafeng Dan Yaomu
1个月前
已完结
Optimization of fermentation conditions for enhancing the antioxidant activity of medicine and food homologous (MFHs) materials using Lactobacillus plantarum
1个月前
已完结
Novel liquid fermentation medium of Cordyceps militaris and optimization of hydrothermal reflux extraction of cordycepin
1个月前
已完结
The Application of Fermentation Technology in Traditional Chinese Medicine: A Review
1个月前
已完结
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