Lv61
1930 积分 2025-09-02 加入
Effects of pH, temperature and enzyme-to-substrate ratio on the antigenicity of whey protein hydrolysates prepared by Alcalase
1个月前
已完结
Science Research Writing
2个月前
已完结
Amphiphilic self-assembly peptides: Rational strategies to design and delivery for drugs in biomedical applications
2个月前
已完结
Insight into Tryptophan-Dependent Interaction Mechanisms between Peptides and Anthocyanins for Stability Enhancement
2个月前
已完结
Facile synthesis of food-grade and size-controlled nanocarriers based on self-assembly of procyanidins and phycocyanin
2个月前
已完结
Controlled ionic-induced self-assembly of phycocyanin: Structure, binding mechanism, and molecular dynamics simulation
2个月前
已完结
Self-assembly of gelatin and phycocyanin for stabilizing thixotropic emulsions and its effect on 3D printing
2个月前
已完结
A review of phycocyanin: Production, extraction, stability and food applications
2个月前
已完结
Phycocyanin as a sustainable future resource: A review on recent advancements, fundamental challenges, opportunities and applications
2个月前
已完结
Degradation kinetics of C-Phycocyanin under isothermal and dynamic thermal treatments
2个月前
已完结
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