| 标题 |
Microalgae proteins: production, separation, isolation, quantification, and application in food and feed |
| 网址 | |
| DOI | |
| 其它 |
期刊:Critical Reviews in Food Science and Nutrition 作者:Matheus Lopes Amorim; Jimmy Soares; Jane Sélia dos Reis Coimbra; Maurício de Oliveira Leite; Luiz Fernando Teixeira Albino; et al 出版日期:2020-05-28 |
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(2025-6-4)