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100 积分 2025-11-05 加入
Accuracy, precision, and reliability of chemical measurements in natural products research
11小时前
已完结
A Review of Isolation, Chemical Properties, and Bioactivities of Polysaccharides from Bletilla striata
2天前
已完结
Structural characterization of a galacturonic acid-rich polysaccharide from Ziziphus Jujuba cv. Muzao
2天前
已完结
From waste to wealth: A review of emerging approaches for utilizing dragon fruit (pitaya) waste polysaccharides in value-added bioproducts
2天前
已完结
Structural characterization of a galacturonic acid-rich polysaccharide from Ziziphus Jujuba cv. Muzao
2天前
已完结
Effect of inulin on pasting, thermal, rheological properties and in vitro digestibility of pea starch gel
2天前
已完结
Trends in polysaccharide-based hydrogels for skin anti-aging and skin antioxidant
2天前
已完结
Synthesis of acylated derivatives of alginate oligosaccharides and evaluation of their potential antibacterial activities against Staphylococcus aureus
4天前
已完结
Consumer acceptance of reformulated food products: A systematic review and meta-analysis of salt-reduced foods
4天前
已完结
Advances and challenges in the high-pressure rheology of complex fluids
10天前
已完结
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