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The physicochemical properties of Cassava Starch/Carboxymethyl cellulose sodium edible film incorporated of Bacillus and its application in salmon fillet packaging
4个月前
已完结
Preparation and characterization of cassava starch/sodium carboxymethyl cellulose edible film incorporating apple polyphenols
4个月前
已完结
Citric acid crosslinked natural bi-polymer-based composite hydrogels: Effect of polymer ratio and beta-cyclodextrin on hydrogel microstructure
5个月前
已完结
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