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36 积分 2024-09-28 加入
Rechargeable films for protection of dry foods: A sustainable method for covalent grafting of β-cyclodextrin-thymol complex on PET/viscose platform
15天前
已完结
Electrospinning and cyclodextrin inclusion complexes: An emerging technological combination for developing novel active food packaging materials
1个月前
已完结
Chimeric nanobody-decorated liposomes by self-assembly
3个月前
已完结
Food Waste Environmental Impact Assessment
4个月前
已完结
Development and characterization of zein/gum Arabic nanocomposites incorporated edible films for improving strawberry preservation
6个月前
已完结
Fluorescent Molecular Imprinted Sensor Based on Carbon Quantum Dot for Nitrofen Detection in Water Sample
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