Lv21
144 积分 2025-10-05 加入
Investigation of amino acid profiles in GABA tea from the 'Colchida' cultivar: Production and analytical method optimization using HPTLC and HPLC-DAD
3天前
已完结
Determination of γ-aminobutyric acid in fermented soybean products by HPLC coupled with pre-column derivatization
3天前
已完结
Implementation of HPLC Analysis for γ-Aminobutyric Acid (GABA) in Fermented Food Matrices
3天前
已完结
Alleviating Pyroptosis of Intestinal Epithelial Cells to Restore Mucosal Integrity in Ulcerative Colitis by Targeting Delivery of 4-Octyl-Itaconate
10天前
已完结
Screening of lactic acid bacteria with high γ-aminobutyric acid production and its application in banana juice
19天前
已关闭
Oral delivery of probiotic combined natural phenolic-metal framework with microencapsulation for prolonged intestinal retention and alleviation of inflammatory bowel disease
24天前
已完结
Dietary probiotic-derived extracellular vesicles as delivery systems of bioactive compounds to maintain intestinal homeostasis
24天前
已完结
Photothermal nanofiber-mediated photoporation for gentle and efficient intracellular delivery of macromolecules
1个月前
已完结
Probiotics and Postbiotics Produced by Lacticaseibacillus rhamnosus 1.0320 Isolated from Traditional Fermented Dairy Products Alleviate DSS-Induced Colitis by Modulating the Gut Microbiota and Intestinal Metabolism
1个月前
已完结
Tryptophan Metabolism-Regulating Probiotics Alleviate Hyperuricemia by Protecting the Gut Barrier Integrity and Enhancing Colonic Uric Acid Excretion
1个月前
已完结
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