Lv6
1980 积分 2022-10-13 加入
Low-fat Spray Dairy Emulsion Produced by Nitrous Oxide: The Synergistic Effects of Polysaccharide-emulsifier on the Stability, Rheology and Aeration Performance
2个月前
已完结
Temporal evolution of soy protein conformation during acidic heating dictates its interfacial adsorption kinetics and macroscopic foaming behavior
2个月前
已完结
Gut microbial-derived phenylacetylglutamine accelerates host cellular senescence
3个月前
已完结
Gut microbiome and health: mechanistic insights
7个月前
已完结
Alistipes senegalensis is Critically Involved in Gut Barrier Repair Mediated by Panax Ginseng Neutral Polysaccharides in Aged Mice
9个月前
已完结
The Probiotic Parabacteroides johnsonii Ameliorates Metabolic Disorders Through Promoting BCAAs to BSCFAs Conversion
9个月前
已完结
Strain dropouts reveal interactions that govern the metabolic output of the gut microbiome
10个月前
已完结
The multiple benefits of bioactive polysaccharides: from the gut to overall health
10个月前
已完结
Smart Pickering emulsions stabilized by functionalized nanoparticles: Innovative applications in advanced food packaging
1年前
已完结
Gut Parabacteroides merdae protects against cardiovascular damage by enhancing branched-chain amino acid catabolism
1年前
已完结
皖公网安备34019202002308
