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28 积分 2024-07-29 加入
Spectral characterization and binding dynamics of bioactive compounds from Chlorella minutissima against α-glucosidase: An in vitro and in silico approach
1个月前
已关闭
α-Glucosidase inhibitory effect of anthocyanins from Cinnamomum camphora fruit: Inhibition kinetics and mechanistic insights through in vitro and in silico studies
1个月前
已完结
Effect of Rosa Roxburghii juice on starch digestibility: A focus on the binding of polyphenols to amylose and porcine pancreatic α-amylase by molecular modeling
1个月前
已完结
Hydrophobically modified inulin from alkenyl succinic anhydride in aqueous media
3个月前
已完结
Original tools for xanthan hydrophobization in green media: Synthesis and characterization of surface activity
3个月前
已完结
Urea-based deep eutectic solvents enzyme system for high efficiency extraction of alkaloids and flavonoids in plants: Zanthoxylum nitidum (Roxb.) DC. as a case
6个月前
已完结
A novel and green temperature-responsive biphasic deep eutectic solvent-based system for simultaneous extraction and pre-separation of active ingredients from Zanthoxylum bungeanum Maxim. peels
6个月前
已完结
Interaction Between Salicylic or Ferulic Acid and Cellulase Used to Produce Phenolic Compounds Aggregates from “Jalapeño” (Capsicum AnnumL.) Chili Pepper Seeds
7个月前
已完结
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