Lv11
100 积分 2025-04-07 加入
Designing of a new intelligent composite film based on sodium alginate/gelatin/shikonin complex for tracking meat freshness
1小时前
已完结
Preparation and characterization of sodium alginate/gelatin/Ag nanocomposite antibacterial film and its application in the preservation of tangerine
1小时前
已完结
A pH indicator film based on sodium alginate/gelatin and plum peel extract for monitoring the freshness of chicken
1小时前
已完结
Combination of sodium alginate with tilapia fish gelatin for improved texture properties and nanostructure modification
1小时前
已完结
Religious temples are long-term refuges for old trees in human-dominated landscapes in China
2个月前
已关闭
Designing High-performance Fruit Packaging: Gelatin Films Enriched with Marine Seaweed Polysaccharides and Carbon Dots
2个月前
已完结
Tannic acid crosslinked chitosan/gelatin/SiO2 biopolymer film with superhydrophobic, antioxidant and UV resistance properties for prematuring fruit packaging
2个月前
已完结
Improving the hydrophobic nature of biopolymer based edible packaging film: A review
2个月前
已完结
Edible films for cultivated meat production
2个月前
已完结
Optimization of Gelatin and Crosslinker Concentrations in a Gelatin/Alginate-Based Bioink with Potential Applications in a Simplified Skin Model
2个月前
已完结
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