Lv21
170 积分 2025-05-13 加入
Demonstration of hepatoprotective action of camel milk through improving antioxidant activity and regulating gene expression in mice
5小时前
已关闭
Polymorphisms of the tyrosinase (TYR) gene in bactrian camel (Camelus bactrianus) with different coat colour
12小时前
已完结
Lactic acid bacterial fermentation as a biotransformation strategy to enhance the bioavailability of phenolic antioxidants in fruits and vegetables: A comprehensive review
1个月前
已完结
Identification, phylogenetic characterisation and proteolytic activity quantification of high biofilm-forming Pseudomonas fluorescens group bacterial strains isolated from cold raw milk
6个月前
已完结
Quality characteristics and nutrient contents of Bactrian camel milk as determined by mid‐infrared spectroscopy
6个月前
已完结
<b>Camel milk: Nutritional composition, therapeutic properties and benefits for human health</b>
6个月前
已完结
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