Lv11
6 积分 2025-04-15 加入
Antifungal activity and application of Neurospora sitophila Y-4 against postharvest Penicillium italicum of Citrus reticulata 'Shiyue Ju' via 3-penten-2-one
1小时前
求助中
Stress-induced volatile (E)-2-hexenal activates strawberry disease resistance through the temporal accumulation of phenolic compounds and terpenoids
1小时前
已完结
The volatile compound (E)-2-hexenal in wampee (Clausena lansium) represses the development of Penicillium italicum and enhances the disease resistance of postharvest citrus fruit
1小时前
已完结
Biocontrol potential of volatile organic compounds produced by Streptomyces corchorusii CG-G2 to strawberry anthracnose caused by Colletotrichum gloeosporioides
1小时前
已完结
Volatile organic compounds of the solid fumigant prepared by strain Streptomyces setonii WY228 control gray mold disease in postharvest strawberries
1小时前
已完结
Biocontrol potential of Streptomyces lactacystinicus producing volatile organic compounds against postharvest anthracnose of chili pepper
1小时前
已完结
Efficacy and possible mechanism of trans-2-octenal in controlling grey mould caused by Botrytis cinerea on harvested fruit
1小时前
已完结
Biocontrol potential and mechanism of volatile organic compounds released by Bacillus velezensis GX0003742 against post-harvest banana anthracnose
1小时前
已完结
Defense Responses, Induced by p-Coumaric Acid and Methyl p-Coumarate, of Jujube (Ziziphus jujuba Mill.) Fruit against Black Spot Rot Caused by Alternaria alternata
1个月前
已完结
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