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30 积分 2026-04-22 加入
Separation, identification and chelation mechanism of novel zinc-chelating peptides from soybean protein enzymatic hydrolysate
1个月前
已完结
Protein-Derived Chelating Peptides: Preparation, Conformational Relationships, and Biological Activities
1个月前
已完结
Mineral chelating peptides derived from walnut protein: preparation, absorption pathways, and bioavailability
1个月前
已完结
The binding mechanism of an iron-chelating peptide from duck plasma and insights into its absorption-enhancing effect in Caco-2 cells
1个月前
已完结
Vegetable foods: A cheap source of proteins and peptides with antihypertensive, antioxidant, and other less occurrence bioactivities
1个月前
已完结
Identification and Characterization of Novel Umami and Umami-Enhancing Peptides from Soy Sauce Using an In Silico Approach and Electronic Tongue
1个月前
已完结
Decoding bitter peptides in soy sauce: From identification to mechanism in bitter taste formation
1个月前
已完结
Optimized, Efficient Measurement of the Expression of Undifferentiated Stem Cell Markers in Human Induced Pluripotent Stem Cells (iPSCs) by Flow Cytometry
2个月前
已完结
Characterization and binding site profiling of zinc-chelated peptides from Takifugu rubripes bone with enhanced biological activity
2个月前
已完结
Peptide composition analysis, structural characterization, and prediction of iron binding modes of small molecular weight peptides from mung bean
2个月前
已完结
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