Lv11
48 积分 2026-01-22 加入
Modified chitosan micelles improving physical stability, sustained release, and antibacterial activity of fir essential oil: performance optimization and mechanistic insights
39分钟前
待确认
Cellulose-based composite fibres and advanced applications
8天前
已完结
A pH/protease/microbe triple-responsive “gatekeepers” packaging film for meat and milk preservation
1个月前
已完结
Controlled Release of D-Limonene from Biodegradable Films with Enzymatic Treatment
1个月前
已完结
pH-responsive chitosan-based film incorporated with alizarin for intelligent packaging applications
2个月前
已完结
Intelligent pH-sensitive indicator based on starch-cellulose and alizarin dye to track freshness of rainbow trout fillet
2个月前
已完结
Preparation and Characterization of Long-Term Antibacterial and Temperature-Responsive Chitosan-g-PNIPAm @ Mugwort Oil Microcapsules
2个月前
已完结
Synthesis of Thermoresponsive Chitosan-graft-Poly(N-isopropylacrylamide) Hybrid Copolymer and Its Complexation with DNA
2个月前
已完结
Modifying cottonseed protein: Effect of sonication and localized proteolysis on molecular conformation, thermal stability, and solubility
3个月前
已完结
Interfacial interactions in self-assembled chitosan and chlorophyll films
3个月前
已关闭
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