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Analysis of Oligosaccharides in Korean Fermented Soybean Products by the Combination of Mass Spectrometry and Gas Chromatography
6天前
已完结
Bioconversion of lignocellulose in solid substrate fermentation
1个月前
已完结
Solid-state fermentation of distillers grains with Aspergillus pachycristatus for echinocandin B biosynthesis
1个月前
已完结