Lv21
158 积分 2026-07-17 加入
Liquid culture of Pleurotus nebrodensis mycelium with high yield and extraction and anti-fatigue activity of its polysaccharides
15分钟前
已完结
Structural elucidation approaches in carbohydrates: A comprehensive review on techniques and future trends
6天前
已完结
Rapid fingerprint analysis for herbal polysaccharides using direct analysis in real time ionization mass spectrometry
6天前
已完结
Quality evaluation of Astragalus membranaceus based on polysaccharide fingerprinting and chemometric analysis
6天前
已完结
Enhancing the efficiency of heterogeneous hygrothermal degradation of konjac glucomannan: a reagent synergistic strategy
12天前
已完结
Effects of heat treatment and dehydration on bioactive polysaccharide acemannan and cell wall polymers from Aloe barbadensis Miller
14天前
已完结
An efficient and simple approach for the controlled preparation of partially degraded konjac glucomannan
14天前
已完结
Metal-polysaccharide complexes—Part I
14天前
已完结
Potential structure–function relationships of pectic polysaccharides from quinoa microgreens: Impact of various esterification degrees
14天前
已完结
Morphologies and conformation transition of lentinan in aqueous NaOH solution
14天前
已完结
Longitudinal Analysis Reveals Dynamic Changes in Histopathologic Features in Responders to Neoadjuvant Treatment in a Stage III BRAF-Mutant Melanoma Cohort
1个月前
已采纳
Phospholipid remodeling as a key regulator of ferroptosis
1个月前
已采纳
Self-powered piezoelectric pressure mapping footwear for podiatric analysis
1个月前
已采纳
Thermally activated sensitization of organics by lanthanide complexes for near-infrared photochemical upconversion
1个月前
已采纳
Effects of quantity and source of calcium on the behavior of goat milk after heating and acidification
1个月前
已采纳
Potential folate-producing strains and their applications in biofortification of fermented Moringa oleifera leaves powder
1个月前
已采纳
Integrative hyperspectral imaging and artificial intelligence approaches for identifying sucrose substitutes and assessing cookie qualities
1个月前
已采纳
Effect of kelp powder on gel properties and microstructure of shrimp (Litopenaeus vannamei) surimi
1个月前
已采纳
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