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188 积分 2026-03-17 加入
Physicochemical and morphological characterization of black bean (Phaseolus vulgaris L.) starch and potential application in nano-encapsulation by spray drying
24天前
已完结
Influence of extrusion processing on the structure, physicochemical properties and in vitro digestibility of chickpea starch
1个月前
已完结
The multi-scale structures and in vitro digestibility of starches with different crystalline types induced by dielectric barrier discharge plasma
5个月前
已完结
Effects of repeated and continuous dry heat treatments on the physicochemical, structural, and in vitro digestion properties of chickpea starch
5个月前
已完结
Structural and physicochemical properties of pea starch dual-treated with dry heating and galactomannans
5个月前
已完结
Supramolecular structure and in vitro digestive properties of plasma-treated corn starches varying in amylose content
5个月前
已完结
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