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The Biosynthetic Pathway of Ergothioneine in Culinary-Medicinal Winter Mushroom, Flammulina velutipes (Agaricomycetes)
1个月前
已完结
Anaerobic Origin of Ergothioneine
1个月前
已完结
The Biosynthetic Pathway of Ergothioneine in Culinary-Medicinal Winter Mushroom, Flammulina velutipes (Agaricomycetes)
1个月前
已完结
Optimization of Fermentation Conditions in Ergothioneine Biosynthesis from Ganoderma resinaceum (Agaricomycetes) and an Evaluation of Their Inhibitory Activity on Xanthine Oxidase
3个月前
已完结
Identification of 13 natural antioxidants in green calyx plum using AAPH, ABTS, and FRAP-coupled HPLC-DAD via QTOF-MS/MS
4个月前
已完结
Optimization of Fermentation Conditions in Ergothioneine Biosynthesis from Ganoderma resinaceum (Agaricomycetes) and an Evaluation of Their Inhibitory Activity on Xanthine Oxidase
6个月前
已完结
Ergothioneine as a Promising Natural Antioxidant: Bioactivities, Therapeutic Potentials, and Industrial Applications
6个月前
已完结
Effects of ergothioneine-rich mushroom extracts on lipid oxidation and discoloration in salmon muscle stored at low temperatures
7个月前
已完结
Efficient Synthesis of Food-Derived Antioxidant l-Ergothioneine by Engineered Corynebacterium glutamicum
7个月前
已完结
The current status of biotechnological production and the application of a novel antioxidant ergothioneine
7个月前
已完结