Lv1
32 积分 2022-05-08 加入
Xylooligosaccharides mediated gut microbiome modulation: prebiotics to postbiotics
4天前
已完结
Current status of xylooligosaccharides: Production, characterization, health benefits and food application
4天前
已完结
Lignin fractionation from lignocellulosic biomass using deep eutectic solvents and its valorization
11天前
已完结
The food by-products bioprocess wheel: a guidance tool for the food industry
24天前
已完结
Structural elucidation of bioactive lignin-carbohydrate complexes from herb residue of Artemisia argyi: a case study of high-value valorization of herb wastes
24天前
已完结
Sodium hydroxide pretreatment and enzymatic hydrolysis of coastal Bermuda grass
29天前
已完结
Pretreatment of lignocellulose: Formation of inhibitory by-products and strategies for minimizing their effects
29天前
已完结
Current status of xylooligosaccharides: Production, characterization, health benefits and food application
1个月前
已完结
Enhancement of Thermostability and Catalytic Activity of β-1,4-Xylanase via Rational and Semi-rational Collaborative Engineering
1个月前
已完结
Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar
1个月前
已完结
皖公网安备34019202002308
