Lv1
68 积分 2023-04-17 加入
Changes in Cell Membrane Fatty Acid Composition of Streptococcus thermophilus in Response to Gradually Increasing Heat Temperature
3个月前
已完结
Metabolic rearrangement enables adaptation of microbial growth rate to temperature shifts
5个月前
已完结
Microbiome ecological memory and responses to repeated marine heatwaves clarify variation in coral bleaching and mortality
6个月前
已完结
Mechanisms of thermal, acid, desiccation and osmotic tolerance of Cronobacter spp
6个月前
已完结
Multispecies biofilms in fermentation: Biofilm formation, microbial interactions, and communication
6个月前
已完结
Strong‐Flavor Baijiu Pit Mud Microbiome in the Context of Modern Industry: From a Black Box Under Empiricism to the Gradual Revelation of Microbial Ecosystems
6个月前
已完结
Integrated multi‐omics approaches to understand microbiome assembly in Jiuqu , a mixed‐culture starter
6个月前
已完结
Molecular Chaperones—Cellular Machines for Protein Folding
6个月前
已完结
Single-cell phenotyping and sequencing uncover metabolically active low-abundance yeasts in thermophilic fermentation
8个月前
已完结
Characterisation of protein isolates and oleosomes extracted from cryo-milled quinoa seeds
1个月前
已采纳
In-situ encapsulation of SnO2 nanoparticles into N, S co-doped porous carbon spheres for high-efficiency capacitive deionization
6个月前
已采纳
Sustainable and selective lithium recovery from oilfield produced water via solvent extraction: one-step lithium carbonate synthesis by carbonate-mediated stripping
6个月前
已采纳
Developing high-pressure osmotic membranes for pressure-retarded osmosis using hypersaline draw solutions
6个月前
已采纳
Linking historical recipes and ageing mechanisms: the issue of 19th century iron gall inks
6个月前
已采纳