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Influence of Temperature and Water Activity on Deleterious Fungi and Mycotoxin Production during Grain Storage
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Green and sustainable technologies for the decontamination of fungi and mycotoxins in rice: A review
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Worldwide Occurrence of Mycotoxins in Cereals and Cereal-Derived Food Products: Public Health Perspectives of Their Co-occurrence
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Mycotoxin exposure and human cancer risk: A systematic review of epidemiological studies
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Mycotoxin exposure and human cancer risk: A systematic review of epidemiological studies
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