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8 积分 2024-10-16 加入
Microneedle technology for enhanced topical treatment of skin infections
6天前
已完结
Emerging Nonthermal Technologies for the Production of Postbiotics
7天前
已完结
Lanthanum oxide-loaded bacterial cellulose film with antibacterial and antioxidant properties exhibiting real-time pH response for smart food preservation packaging
7天前
已完结
Designing double-site lipidated peptide amphiphiles as potent antimicrobial biomaterials to combat multidrug-resistant bacteria
9天前
已完结
Molecular structure, chemical synthesis, and antibacterial activity of ABP-dHC-cecropin A from drury (Hyphantria cunea)
9天前
已完结
Control of Pathogenic and Spoilage Microorganisms in Fresh-cut Fruits and Fruit Juices by Traditional and Alternative Natural Antimicrobials
10天前
已完结
Emerging Preservation Techniques for Controlling Spoilage and Pathogenic Microorganisms in Fruit Juices
10天前
已完结
Large-Scale Screening of Antifungal Peptides Based on Quantitative Structure–Activity Relationship
11天前
已完结
A comprehensive review on mechanism of natural products against Staphylococcus aureus
11天前
已完结
Antimicrobial host defence peptides: functions and clinical potential
11天前
已完结
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