Lv21
140 积分 2024-01-16 加入
Bile acids: A functional feed additive for improving growth, health status, muscle quality, and reducing lipid deposition in mandarin fish (Siniperca chuatsi)
5小时前
已完结
Effects of triterpene-rich olive extract alone or in combination with green tea extract and Eucommia ulmoides extract on growth performance and health status of mandarin fish (Siniperca chuatsi)
5小时前
已完结
Effects of dietary lipid and protein levels on growth, body composition, antioxidant capacity, and flesh quality of mandarin fish (Siniperca chuatsi)
5小时前
已完结
Effects of dietary carbohydrate and lipid levels on growth performance, hepatic histology and antioxidant capacity and flesh texture of mandarin fish (Siniperca chuatsi)
5小时前
已完结
Investigating suitable dietary lipid content for mandarin fish (Siniperca chuatsi), on the basis of growth, lipid metabolism, antioxidant capacity and flesh texture
5小时前
求助中
Dietary starch levels modulate growth performance, glucose utilization, and lipogenesis in mandarin fish (Siniperca chuatsi)
5小时前
已完结
Brown fish meal substituting white fish meal affects growth performance, antioxidant capacity, immune response and flesh quality of mandarin fish (Siniperca chuatsi)
6小时前
已完结
Evaluating soybean protein concentrate hydrolysate as a fishmeal substitute in the diet for mandarin fish (Siniperca chuatsi): Based on growth, intestinal health, flesh quality and nutrient metabolism
6小时前
已完结
Growth performance, digestion and metabolism to fish meal replacement by rice protein concentrate in Chinese soft-shelled turtle Pelodiscus sinensis
1个月前
已完结
Partial and total replacement of fish meal by marine microalgaSpirulina platensisin the diet of Pacific white shrimpLitopenaeus vannamei: Growth, digestive enzyme activities, fatty acid composition and responses to ammonia and hypoxia stress
4个月前
已完结
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