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70 积分 2024-12-27 加入
Linking rheology and printability of a multicomponent gel system of carrageenan-xanthan-starch in extrusion based additive manufacturing
5天前
已完结
Interactions and phase behaviors in mixed solutions of κ-carrageenan and myofibrillar protein extracted from Alaska Pollock surimi
5天前
已完结
Formation of chitosan nanoparticles to encapsulate krill oil ( Euphausia superba ) for application as a dietary supplement
26天前
已完结
Relationships between shear rheology and sensory attributes of hydrocolloid-thickened fluids designed to compensate for impair- ments in oral manipulation and swallowing
1个月前
已完结
Polysaccharide-dextrin thickened fluids for individuals with dysphagia: recent advances in flow behaviors and swallowing assessment methods
1个月前
已完结
Meat texture modification for dysphagia management and application of hydrocolloids: A review
1个月前
已完结
A drug-like molecule engages nuclear hormone receptor DAF-12/FXR to regulate mitophagy and extend lifespan
3个月前
已完结
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