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50 积分 2025-09-24 加入
Molecular insights into α-Lactalbumin–Chlorogenic acid interaction: Peptide design and anti-inflammatory mechanisms
3天前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
19天前
已完结
Microbiota-derived IPA mitigates post-stroke neuroinflammation by inhibiting TREM2-dependent pyroptosis
20天前
已完结
The role of protein and its hydrolysates in regulating the digestive properties of starch: A review
20天前
已完结
Preparation and characterization of aminoethyl hydroxypropyl starch modified with collagen peptide
21天前
已完结
Glutathione inhibited starch digestion: Structural and kinetic analysis of substrate and α-amylase
21天前
已完结
Effects of peanut oligopeptides on the pasting properties of potato starch and digestive characteristics of dry, flat potato starch noodles
21天前
已完结
Edible films and coatings in seafood preservation: A review
2个月前
已完结
Edible films and coatings in seafood preservation: A review
2个月前
已完结
Extraction, structure, pharmacological activities and drug carrier applications of Angelica sinensis polysaccharide
2个月前
已完结
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