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1810 积分 2024-12-05 加入
Differences in concentration of principal volatile constituents in traditional Greek distillates
6天前
已完结
Characterization of the Key Aroma Compounds in an American Bourbon Whisky by Quantitative Measurements, Aroma Recombination, and Omission Studies
9天前
已完结
Characterization of the Most Odor-Active Compounds in an American Bourbon Whisky by Application of the Aroma Extract Dilution Analysis
9天前
已完结
Characterization of the Key Aroma Compounds in Bartlett Pear Brandies by Means of the Sensomics Concept
9天前
已完结
Optimizing apple brandy production by comparative analysis of distillation methods on yield, aroma, and sensory characteristics
14天前
已完结
Distribution of the principal minor volatiles during cider distillation in ‘alquitara’
20天前
已完结
Analyzing Contingency Cost Risks in a Pipeline EPC Project Using a Monte Carlo Simulation
1个月前
已完结
Strategies for optimizing EPC project cost management via analytic hierarchy process: a case study approach
1个月前
已完结
Effective Risk Assessment of Complicated EPC Projects: A Case Study of Wastewater Treatment Plant Projects
1个月前
已完结
A Study for the Improvement of the Energy Performance Certificate (EPC) System in Turkey
1个月前
已完结
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