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0 积分 2023-10-23 加入
Formation and structure evolution of starch nanoplatelets by deep eutectic solvent of choline chloride/oxalic acid dihydrate treatment
2个月前
已完结
Deep-Eutectic-Solvent-in-Water Pickering Emulsions Stabilized by Starch Nanoparticles
2个月前
已完结
Facile superhydrophobic modification on HPMC film using polydimethylsiloxane and starch granule coatings
9个月前
已完结
Fabrication and Energy Collection of Superhydrophobic Ultra-Stretchable Film
9个月前
已完结
Pickering emulsions stabilized by essential oil-tannin-chitosan particles: Microstructure, stability, antibacterial activity, and antioxidant activity
10个月前
已完结
Recent developments in the encapsulation of lavender essential oil
10个月前
已完结
Assembly of spherical-shaped resistant starch nanoparticles to the oil droplet surface promotes the formation of stable oil in water Pickering emulsions
10个月前
已完结
Fabrication and characterization of oxidized starch-xanthan gum composite nanoparticles with efficient emulsifying properties
10个月前
已完结
Starch structure and nutritional functionality – Past revelations and future prospects
10个月前
已完结
V-type granular starches prepared by maize starches with different amylose contents: An investigation in structure, physicochemical properties and digestibility
10个月前
已完结
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